SBC Smoked Fish Flakes (Tinapang Durog) 25x100g

Smoked Fish Flakes, often called "Tinapa Flakes" in Filipino, are ready-to-eat, flaked smoked fish, a popular ingredient in Filipino cuisine. These flakes offer a convenient way to enjoy the distinct smoky, savory flavor of tinapa without the need to prepare whole smoked fish. They are commonly used as a topping for rice, especially with garlic fried rice, and can be incorporated into various dishes like pasta, omelets, and salads.