Argentina Beef Tapa 375g

Argentina Beef Tapa typically refers to dried or cured beef, often made from thin slices of meat, that is a staple in Filipino cuisine. It's traditionally seasoned with salt and spices and can be prepared by frying or grilling after marinating. Argentinian beef, known for being grass-fed, may offer a distinct flavor profile with potentially more omega-3 fatty acids compared to grain-fed beef according to Puerto La Boca Little Italy, San Diego.